Learn ReStrict

only now do I understand, after 33 years, some of them of course less vocational than others, and many dreary, and with an understandably seductive amount of cheap eggs, in the retail, and the very idea all about, in the western tarnished world, only then, only now, does it all come together, and I realise I do not like the OMLETTE

I was always making omlette with reasonable fervour, and, as I would like to think it, bonny attitude, but the end result (the resulting omlette) always made me forlorn, and sometimes a bit angry

something wrong with my construction of the omlette, I naturally always thought, but it is not necessarily the case that upon successfuly constructing a meal-food-item, one will enjoy that food, in the mouth, gullet, further tubes and nutrient-poaching caverns and conveyors to the expell-zones -- it does not necessarilly follow that foods are enjoyable for all bodies; or even for the mouth maybe, but not the further bits of the bodies.

Further along the encounter, trouble set in.